Study Suggests Seaweed May Slow Parkinson's Disease Progression
Study Suggests Seaweed May Slow Parkinson's Disease Progression
TEHRAN (Tasnim) – A 2024 study indicates that the consumption of the seaweed Ecklonia cava could potentially slow down or prevent Parkinson's disease, offering hope for new dietary approaches to managing the condition.
2024-08-25 23:45:24
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TEHRAN (Tasnim) – A 2024 study indicates that the consumption of the seaweed Ecklonia cava could potentially slow down or prevent Parkinson's disease, offering hope for new dietary approaches to managing the condition.
